Risotto doesn’t have to be complicated. This shiitake mushroom risotto is a real crowd-pleaser, but it’s quick and easy, too. Shiitake Mushroom Risotto: The Lowdown Risottos are a creamy rice dish hailing from northern Italy. They often feature on restaurant menus, or they’re what your friends cook at dinner parties to make it seem like they’re culinary experts. However, risotto does not have to be complicated. This shiitake mushroom risotto, exclusive to WayofLeaf premium, is a real crowd-pleaser, but it’s also delightfully straightforward. It contains a short list of ingredients, including two types of mushrooms.
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